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  <title>Teknologi tepat guna pengolahan janeng (dioscorea hispida dennst)</title>
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  <namePart>MUHAMMAD YASAR </namePart>
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  <namePart>MUSTAQIMAH</namePart>
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  <namePart>RAIDA AGUSTINA</namePart>
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  <namePart>KHAIRI</namePart>
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  <namePart>ZULHAM</namePart>
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  <namePart>EKA CHANDRA LINA</namePart>
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  <namePart>DISWANDI NURBA</namePart>
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   <placeTerm type="text">Banda Aceh</placeTerm>
   <publisher>Lembaga Kajian Pembangunan, Pertanian dan Lingkungan (LKPPL)</publisher>
   <dateIssued>2026</dateIssued>
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  <extent>xv, 102 hlm. : ilus. ; tab. ; 20 cm.</extent>
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  <topic>FOOD TECHNOLOGY</topic>
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  <topic>TUBERS - FOOD CROPS</topic>
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